4 tablespoons butter. Step 4, Top with meringue and heat under broiler until golden brown. First time it has happened to me making a double layer desert! 4 tablespoons sugar I hope you’ll stop by again… real soon. It’s totally free, and super easy to sign up. It is delicious with a hint of chocolate goodness. 1 9" pie shell. This would work for the average person making two pies. Hi Donna, I think you’ll enjoy the pie. 1-1/4 cup of sugar Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Place the pies in an oven that has been pre-heated to 350F degrees. The cream cheese layer adds so much flavor to this recipe. Pinch of Cream of Tartar. Bake pie crust until golden Combine first 4 ingredients in a sauce pan; set aside. -Steve. Place this on a cold burner, then turn the burner on to Medium heat, or just a notch below. -Steve. Yummy! Beat the egg whites until soft peaks form. Chocolate Pie: You’ll need these ingredients. Soooooo so perfect! I have probably made it 20 times now. God bless! We’ll use the egg whites to make the meringue a bit later down. I let mine cool for over an hour, then placed them in the refrigerator, uncovered, for about 2 more hours to firm up good. Hi Cheryl, Thank you for sharing your comments with me and thank you for being a subscriber to the Newsletter. Printable recipe included. 1.3k. Mom's Old fashioned chocolate pie. 5 egg whites, from above ★☆. When I shared a photo of this pie with my brother, he said that Chocolate Pie was his favorite dessert that Mama fixed when he was younger. Basically, I used a fork to “dock” or poke holes in the bottom and sides of the crust before placing them in the oven. Also, be sure and leave us comments on our posts to let us know what you think. Stir about one cup of the hot filling into the egg yolks; mix back into the custard. I do appreciate your visit today. Divide the cooked chocolate mixture into the two pie shells. Add butter, salt, and vanilla. It’s okay to place the yolks in a plastic bowl. It's very similar to a recipe we've done in a casserole dish for years. It would barely be chocolate. We went back into the kitchen to make this pie, and it is quite good. Smile. Tasted like dirt to me now! You saved Mom's Chocolate Meringue Pie to your. Rudy is no longer with us, and the auctioneer passed away, so we no longer get together at the auctions. And make sure you "seal" the meringue on the edges or it will shrink. Bake pie crust until golden. Most people won't think twice about serving basic cornbread when is on the table. Mama's Famous From Scratch Chocolate Pudding Pie is a very simple and quick pie to make. In a chilled mixing bowl, beat egg whites and cream of tartar until foamy. 1/4 teaspoon salt. Don’t over-think this recipe. 1 stick Butter or Margarine, For the Meringue: Thank you for your concern for us here on the East Coast. If you enjoyed this article, subscribe to receive more just like it. How cool is that? It was ok, nothing to rave about. Not being a coffee drinker, I always enjoyed a soda with breakfast, but I’m doing okay for the time being. Egg whites are used to make the meringue on top. Medium High heat on my stove is a little too hot, but make sure it is thick and bubbly before moving on, otherwise the pie won't set right. Old Fashioned Homemade Chocolate Pie. Instructions. And, should you ever decide that you are no longer interested, it’s even quicker to unsubscribe. I added a half stick butter upped the sugar to 2 cups added an additional egg yolk and one whole egg and used flour in place of cornstarch. Youre Mom's a genius! 1 Pastry shell, baked. Well for me it was more a sweet tea thing-less pop. Ingredients. Add comma separated list of ingredients to include in recipe. 4 Egg yolks. -Steve, Your email address will not be published. The signup box is below and you’ll also find one in the top right hand corner of each page. Greetings all the way over to Tennessee. But, us old folks kind of grew up with it and it brings back lots of memories when you see it on top of an old fashioned favorite. I used a different meringue recipe so I can't comment on that. Edward F. Stettenbenz and Brandon Stettenbenz, Woke Up This Morning My Hair Was So Curly, 18th Century Cheese Fondue (1970's style), Audrey's Spectacular Deep Dish Apple Pie (1988), Betty Stett's Applesauce Cake with Cream Cheese Icing (1940's), Betty Stett's Gingerbread With Lemon Sauce (1940's), Deb Grotke's Best Ever Beef Stew (1970's), Diet Workshop's Chicken Paprikash (1970's), Donna Peter's Authentic Amish Refrigerator Pickles, Donna Peter's Blueberry Crumb Coffee Cake, Elizabeth Bowden's Bean Sandwich (1950's), Favorite Family Corn Recipies (1940's-1950's), Friend of Betty Stett's Shrimp New Orleans (1950's), Grandma Rohner's Apple Streusel Coffee Cake (1940's), Grandma Rohner's German Potato Salad (1940's), Grandma Rohner's Leftover Pork Casserole (1940's), Greek-Style Baked Chicken passed on by Barb Hess (1997), Mama Stett Sandwich Queen (1940's-1950's), Mama Stett's Baking Powder Biscuits (1940's-1960's), Mama Stett's Butter Sponge Cake (1940's-1950's), Mama Stett's Fresh Peach Cobbler (1940's), Mama Stett's Holiday Hash (1940's-1950's), Mama Stett's Peppermint Mousse (1941-2015), Mama Stett's Pineapple Upside-Down Cake (1940's-1950's), Mom's After Thanksgiving Turkey a la King (1940's), Mom's Blueberry Muffins (1940's & 1950's), Mom's Butterscotch Desert (1940's-1950's), Mom's Chicken Noodle Soup (1940's-1960's), Mom's Chineese Chow Mein (1940's-1950's-1960's), Mom's Summertime Homemade Peach Cobbler (1940's-1950's), Mom's Wilted Lettuce and Deviled Eggs (1940's-1950's), Mother's Bread Pudding with Vanilla Sauce (1940's), Mother's Homemade Cream of Mushroom Soup (1940's), Mr. Chad's Pineapple Upside-Down Cake (2015), Mrs. Betty Stett's Beef Stroganoff (1960's), Mrs. Peck's Swedish Meatballs (1950's-1960's), Mrs. T 's French Inspired Spaghetti Sauce (1970's), Mrs. T 's Lobster Newberg (1960's-1970's), Mrs. T 's Roast Leg of Lamb with Mint Sauce (1970's), My Mother's Beef (Shepherd's) Pie - 1950's Style, My Mother's Homemade Tomato Soup (1940's), My Mother's Vegetable Soup (1940's-1950's), My Own Version of Spaghetti & Meatballs (1969), Pork Chops and Sauerkraut My Way (1970's), Sally Heuer's Bacon & Egg Casserole (1959), Salmon Loaf (One of our 1950's favorite dinners. Pour cooled filling into the pie crust, and top with meringue. She used to see him in the grocery store occasionally. Info. I do hope you get to try the pie soon. You can thank me later. Information is not currently available for this nutrient. Be Blessed!!! Watch it carefully, so it doesn’t burn. Submitted by mworr on May 8, 2012 - 9:01am. Stick with it-it does get easier! I’m sure the dark chocolate will work well. It’s about 100 years old and has stood the test of time in their family. Refrigerated. MOM'S OLD FASHIONED CHOCOLATE PIE : 1 c. sugar 2 tbsp. Let the pies bake for 8-10 minutes, or until the tops of the meringue are lightly browned. Old Fashioned Homemade Chocolate Pie Recipe. Information is not currently available for this nutrient. My mom's recipe is 1/2 cup cocoa; 1 cup sugar; 1/4 cup cornstarch, 2 cups milk; 3 eggs, separated; 3 tbls butter; 1 1/2 tsp.


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