Meanwhile, cook macaroni noodles til just about done. It came out really good! Ingredients 1 pound ground beef 1 (8 ounce) package uncooked egg noodles 1 (16 ounce) jar spaghetti sauce, or as needed 1 (2.25 ounce) can sliced black olives, drained 1 (2.5 ounce) can sliced mushrooms, drained 1 (8 ounce) package sliced pepperoni… Drain grease if any. Meanwhile brown meat with onion, garlic, and bell peppers in skillet over medium high heat. Pour into greased 13x9-inch glass casserole dish. Heat to a very low simmer, stirring occasionally. Layer in a 9 x 13 inch casserole or pan as follows: Noodles, hamburger, cheese and pepperoni. This was a pure scavenger hunt through the freezer, fridge and pantry! Stir in spaghetti sauce and mushrooms.

Total Carbohydrate 22.4 g Perfect for a quick and easy weeknight supper! In deep skillet, saute beef, onion, salt and pepper, herbs and garlic til done. Drain well, do not rinse. Add review or comment THE EASIEST PEANUT BUTTER FUDGE … 7 %, (26 ounce) jar Ragu parmesan and romano spaghetti sauce, (4 ounce) can sliced mushrooms, drained. Drain grease if any. Bake in 350ºF oven for 30-35 minutes til cheese is done to your liking. Bake 20 minutes at 350 degrees. In deep skillet, saute beef, onion, salt and pepper, herbs and garlic til done. Heat to a very low simmer, stirring occasionally.

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